100% Grassfed Beef
Born and raised on our farm, our 100% Grassfed cattle graze on fresh pasture daily during the growing season. In the colder months they enjoy protection from the elements and feast on nutritious hay and fermented grass, which we grow and store. Our beef is dry-aged to tender perfection!
Beef Jerky - Hickory
4 oz package
Beef Tri Tip
1 Steak
Brisket
1 Brisket
Chuck Roast
1 Roast
Ground Beef
1 lb package
Half Beef Deposit
$5.25/lb hanging weight, Final cost ranges $1,300-1,970
Hamburger Patties
(4) 1/4 lb patties
Organ, Beef Heart
1 Whole Heart
Organ, Beef Oxtails
1 Whole Oxtail
Organ, Beef Tongue
1 Whole Tongue
Rump Roast
1 Roast
Snack Sticks - Original
8 oz package, 6 sticks
Split Quarter Beef Deposit
$5.50/lb hanging weight, Final cost ranges $688-$1,031
Steak, Bavette / Flap
1 steak
Steak, Delmonico
2 Steaks
Steak, Fillet Mignon
2 Steaks
Steak, Flank
1 Steak
Steak, Flat Iron
1 Steak
Steak, NY Strip
2 Steaks Per Package
Steak, Sandwich
3-4 Steaks
Steak, Sirloin
1 Steak
Steak, Skirt
1 Steak
Whole Beef Deposit
$5/lb hanging weight, Final cost ranges $2,500-3750