Our 100% Grassfed Veal Cutlets are exquisitely tender and thinly sliced, making them ideal for quick cooking. These cutlets are perfect for classic preparations like Wiener Schnitzel, lightly breaded and pan-fried to a golden crisp, or sautéed in a lemon-caper sauce for a delightful Piccata. Frozen & Vacuum-Sealed.
Our veal is different! We raise calves alongside their mothers and only wean them at 6-8 months, a practice which is almost unheard of in modern dairy farming. They spend their time with us grazing the pastures on our farm. Buying our veal supports the compassionate care of calves, for whom our mother cows produce milk. In addition to enjoying some of the best meat you’ll ever taste, you’re supporting the whole lifecycle of a dairy farm!