Our pasture-raised Pork Ham Steak is a thick slice of ham, smoked, with the bone in. We love these for quick meals when you've forgotten to thaw anything else - toss them on the grill or in a frying pan and heat through, and dinner is ready! Order enough for leftovers - fantastic added to omelets, soups, or sandwiches! 1/2-3/4" thick. Averages 0.75 - 1.5 lb per steak. Frozen & Vacuum-Sealed.