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Pork Bacon - Classic

These are classic belly cuts of cured bacon from our pasture-raised pigs with the perfect fat to meat ratio to get your house smelling like heaven.  Frozen & Vacuum-Sealed. 

Protocols

Ingredients

Cured with: water, salt, cane & maple sugars, dextrose, sodium nitrate(0.75%), not more than 2% Glycol & Sodium Bicarbonate