Country style ribs are a great choice for home cooks and grill enthusiasts, thanks to their meatier and thicker profile compared to other rib cuts. Resembling boneless pork chops, these boneless "ribs" are expertly cut in strips from the shoulder area of the pig. They offer the benefit of cooking more quickly than traditional spare ribs. Season them with your favorite spice blend, slow cook to achieve irresistible succulence, and serve alongside homemade apple slaw for a meal that's exceptionally tasty. Frozen & Vacuum-Sealed.